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Homemade Firecracker Popsicles

Two hands holding up homemade Firecracker Popsicles in a cheering motion, with the bright summer sun shining through the icy layers over a backyard picnic blanket.

Ingredients

  • 1 cup strawberries, hulled

  • 1 cup Greek yogurt (plain or vanilla)

  • 1 cup blueberries

  • 3 tbsp honey or maple syrup (divided)

  • 2 tbsp milk (for the white layer)

  • 1 tsp vanilla extract

Instructions

  • Blend strawberries with 1 tbsp honey until smooth. Fill molds 1/3 full. Freeze 45 mins.

  • Whisk yogurt, milk, vanilla, and 1 tbsp honey. Spoon over red layer. Insert sticks. Freeze 45 mins.

  • Blend blueberries with 1 tbsp honey. Fill the rest of the mold.

  • Freeze until solid (6+ hours). Unmold using lukewarm water.